tag:blogger.com,1999:blog-36718436.post6032607569539013354..comments2011-08-19T10:58:33.591-07:00Comments on Fromage du Mois: Verry Berri(chon): Traditional French Goat's Milk ...Goudacrishttp://www.blogger.com/profile/12625058991439252594noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-36718436.post-8904726319676307562011-08-19T10:58:33.591-07:002011-08-19T10:58:33.591-07:00Just bought Clos Chevrel, a Selles-sur-Cher cheese...Just bought Clos Chevrel, a Selles-sur-Cher cheese. It has a dark rind and it tastes very good. Initially, and naively, I was taking the rind out. What a mistake. The rind brings a very special flavor.Alexhttp://www.blogger.com/profile/09982027722401084303noreply@blogger.com